Anne Burrell

Anne W. Burrell, an American TV chef, and former Institute of Culinary Education instructor she is a popular TV host. She hosts her own Food Network show Secrets of a Restaurant Chef as well as co-host of Worst Cooks in America. Anne Burrell, a Food Network host who has spiky blond locks and a lively appearance, shares tips on how to prepare restaurant-style meals at home using simple methods. Chef Burrell has worked in some of the top eateries in New York, studied the cuisine and culture of Italy, and battled on Food Network's Iron Chef America. As a child in the upstate of New York, Chef Burrell was captivated by food and cooking in her early years. The Culinary Institute of America has sparked her interest in the management of restaurants after she graduated with an English/Communications diploma at Canisius College Buffalo NY. The Culinary Institute of America was a wonderful experience for me. The Culinary Institute of America was an excellent opportunity to pursue a degree. After graduating at the Italian Culinary Institute for Foreigners, chef Burrell was able to spend a whole year in Italy learning and working in La Taverna del Lupo restaurant located in Umbria as well as La Bottega del 30 one Michelin rating in Tuscany. While in Italy she came to appreciate and understand the philosophy of Italian cuisine and culture which left a lasting impact from a culinary viewpoint. Burrell was a member of the Garden of Dreams Foundation Advisory Board which helps brighten children living with challenges. She is also a Juvenile Diabetic Research Foundation celebrity ambassador. she advocates for juvenile diabetes awareness. In her capacity as an inspirational speaker, she makes trips across the country to share her passion for cuisine and to promote her professional career as a chef. Anne often has mentioned throughout her culinary career she's grateful to have the opportunity to communicate with people what is essential to her.

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